Camu-Camu in Capsules

Regular price $19.49
Selling price $19.49 Regular price $19.49

DESCRIPTION

The Camu-Camu (Myrciaria dubia) is native to the Peruvian Amazon and was cultivated by the inhabitants of this region to treat infections, relieve pain and promote longevity. Our Camu-Camu berries are grown in the open air according to the standards of the Organic Agriculture regulations without genetic modification, hand-picked, dried, and ground to a powder by farmers in the Ucayali region of Peru. This plant is the world's largest source of natural vitamin C, containing 60 times more vitamin C than an orange and 20 times more vitamin C than acerola. This large amount of vitamin is due to the high level of Quercetin (400mg/100g), amino acids, organic acids and Polyphenols.

 

BENEFITS

  • Collagen precursor that repairs tissues, cells and organs.
  • Antioxidant that fights against powerful free radicals.
  • Anti-inflammatory.
  • Improves immune system function.
  • Supports heart health.
  • Improves blood sugar levels.
  • Anti-microbial due to gallic acid.
  • Anti-obesity effect due to the high level of dietary fiber and phenolic compounds.
  • Easily absorbed by the body.

 

SUGGESTED SERVING SIZE

3 vegetarian capsules once or twice a day (as needed)

PRECAUTIONS FOR USE

Keep out of reach of children.

Camu-Camu in Capsules

Camu-Camu in Capsules

Regular price $19.49
Selling price $19.49 Regular price $19.49
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Maximum Nutrition

Our Superfoods are certified organic and from the best sources for maximum nutrition.
Non-GMO

Non-GMO

Natural Ingredient

Natural Ingredient

No Added Sugar

No Added Sugar

Gluten-Free

Gluten-Free

Dairy-Free

Dairy-Free