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Golden Berry – Physalis

24.99$

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Research on the fruit of Golden Berry reveals the following benefits:

Antioxidant action: Repairs damage caused by free radicals.
Reduces inflammation in chronic and autoimmune diseases.
Regulates the immune system
Reduces stress and anxiety thanks to the natural adaptogen it contains, withanolides.
Anti-proliferative activity.
Protects the eyes.
Helps reduce cholesterol, thanks to its phytosterol and fatty acid content.
Helps to manage diabetes.
Facilitates digestion: The pectin fiber it contains helps soothe disturbances of the gastrointestinal (GI) system.

The Powder of Golden Berry manufactured by Kairos Inka Nature comes from Peru, from the regions of Huanuco, Ancash, Cusco, Ayacucho and Cajamarca. It is produced from plants cultivated according to the principles of Organic Agriculture, without genetic modification. The fruits are picked by hand, then dried in the sun before being reduced to powder.

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LThe Peruvian Golden Berry (Physalis Peruviana) is a species of the Physalis genus belonging to the Solanacea family. It is native to the mountainous regions of Peru, where it grows wild at high altitudes (500 to 3000 meters, or 1600 to 9800 feet). The fruit is not really a berry; it is more like a miniature tomato, bright yellow to orange in color. When ripe, it tastes like a sweet grape or tomato
or sweet tomato, slightly acidic.

The fruit of the Golden Berry has been prized for centuries by traditional South American medicine for its incredible therapeutic and nutritional properties. It is known that the plant was already cultivated and consumed in times before the Inca civilization. There is a great variety of Physalis around the world, but only
Physalis Peruviana has been the subject of much research and study.

Research on the fruit of Physalis Peruviana reveals the following benefits:

Antioxidant action: Repairs damage caused by free radicals.
Reduces inflammation in chronic and autoimmune diseases.
Regulates the immune system
Reduces stress and anxiety thanks to the natural adaptogen it contains, withanolides.
Anti-proliferative activity.
Protects the eyes.
Helps reduce cholesterol, thanks to its phytosterol and fatty acid content.
Helps to manage diabetes.
Facilitates digestion: The pectin fiber it contains helps soothe disturbances of the gastrointestinal (GI) system.

The Powder of Golden Berry manufactured by Kairos Inka Nature comes from Peru, from the regions of Huanuco, Ancash, Cusco, Ayacucho and Cajamarca. It is produced from plants cultivated according to the principles of Organic Agriculture, without genetic modification. The fruits are picked by hand, then dried in the sun before being reduced to powder.

The small orange fruit is a reserve of minerals and trace elements and vitamins C, A and B. Proportionally, the cape gooseberry contains 2.5 times more antioxidants than cranberries, 2 times more potassium than a banana, and 2.5 times more fiber than a plum!

DIRECTIONS FOR USE

Mix 1 level teaspoon (about 3 g) per day with foods such as yogurt, smoothies or a drink of your choice.

Close the sachet tightly after opening. Store in a cool dry place, away from direct sunlight.

Translated with www.DeepL.com/Translator (free version)

Additional information

Dimensions 20 × 2 × 15 cm

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